{"id":942,"date":"2025-11-27T09:12:30","date_gmt":"2025-11-27T09:12:30","guid":{"rendered":"https:\/\/www.rifugiovenezia.it\/menu\/"},"modified":"2026-02-04T11:38:36","modified_gmt":"2026-02-04T11:38:36","slug":"menu","status":"publish","type":"post","link":"https:\/\/www.rifugiovenezia.it\/en\/menu\/","title":{"rendered":"Menu"},"content":{"rendered":"

First courses<\/h3><\/div>
\n\n\n\n\n\n\n\n\n\n\n
Tomato sauce pasta<\/td>\n10 \u20ac<\/b><\/td>\n<\/tr>\n
Bolognese sauce pasta<\/td>\n12 \u20ac<\/b><\/td>\n<\/tr>\n
Pasta of the day<\/td>\n13 \u20ac<\/b><\/td>\n<\/tr>\n
Barley, vegetable and bean soup<\/td>\n11 \u20ac<\/b><\/td>\n<\/tr>\n
Soup of the day<\/td>\n12 \u20ac<\/b><\/td>\n<\/tr>\n
Traditional bread dumplings with melted butter or in broth<\/td>\n15 \u20ac<\/b><\/td>\n<\/tr>\n
Traditional bread dumplings with gulasch<\/td>\n16 \u20ac<\/b><\/td>\n<\/tr>\n
Gnocchi with Bolognese or tomato sauce<\/td>\n13 \u20ac<\/b><\/td>\n<\/tr>\n
Gnocchi with melted butter and ricotta<\/td>\n13 \u20ac<\/b><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>
<\/div><\/div>

Main courses<\/h3><\/div>
\n\n\n\n\n\n\n\n\n
Polenta with traditional sausage<\/td>\n15 \u20ac<\/b><\/td>\n<\/tr>\n
Grilled cheese with polenta<\/td>\n14 \u20ac<\/b><\/td>\n<\/tr>\n
Polenta with mushrooms<\/td>\n15 \u20ac<\/b><\/td>\n<\/tr>\n
Polenta with gulasch<\/td>\n15 \u20ac<\/b><\/td>\n<\/tr>\n
Polenta, pastin, grilled cheese and mushrooms<\/td>\n18 \u20ac<\/b><\/td>\n<\/tr>\n
Polenta with two choices: pastin, grilled cheese or mushrooms<\/td>\n16,50 \u20ac<\/b><\/td>\n<\/tr>\n
Polenta with Dolomiti roasted pork<\/td>\n14 \u20ac<\/b><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>
<\/div><\/div>

Sandwiches<\/h3><\/div>
\n\n\n\n\n\n
Stuffed sandwich choose from: cheese, speck, soppressa or roasted pork<\/td>\n6 \u20ac<\/b><\/td>\n<\/tr>\n
Warm sandwich with past\u00ecn or grilled cheese<\/td>\n7,50 \u20ac<\/b><\/td>\n<\/tr>\n
“Super” warm sandwich with past\u00ecn and grilled cheese<\/td>\n10 \u20ac<\/b><\/td>\n<\/tr>\n
Extra sandwich toppings: onions or cabbage<\/td>\n1,50 \u20ac<\/b><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>
<\/div><\/div>

Desserts<\/h3><\/div>
\n\n\n\n
Homemade cakes<\/td>\n5,50 \u20ac<\/b><\/td>\n<\/tr>\n
Yogurt with berries<\/td>\n5,50 \u20ac<\/b><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div><\/div><\/div>

First courses<\/h3><\/div>
\n\n\n\n\n\n\n\n\n\n\n
Tomato sauce pasta<\/td>\n10 \u20ac<\/b><\/td>\n<\/tr>\n
Bolognese sauce pasta<\/td>\n12 \u20ac<\/b><\/td>\n<\/tr>\n
Pasta of the day<\/td>\n13 \u20ac<\/b><\/td>\n<\/tr>\n
Barley, vegetable and bean soup<\/td>\n11 \u20ac<\/b><\/td>\n<\/tr>\n
Soup of the day<\/td>\n12 \u20ac<\/b><\/td>\n<\/tr>\n
Traditional bread dumplings with melted butter or in broth<\/td>\n15 \u20ac<\/b><\/td>\n<\/tr>\n
Traditional bread dumplings with gulasch<\/td>\n16 \u20ac<\/b><\/td>\n<\/tr>\n
Gnocchi with Bolognese or tomato sauce<\/td>\n13 \u20ac<\/b><\/td>\n<\/tr>\n
Gnocchi with melted butter and ricotta<\/td>\n13 \u20ac<\/b><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>
<\/div><\/div>

Main courses<\/h3><\/div>
\n\n\n\n\n\n\n\n\n
Polenta with traditional sausage<\/td>\n15 \u20ac<\/b><\/td>\n<\/tr>\n
Grilled cheese with polenta<\/td>\n14 \u20ac<\/b><\/td>\n<\/tr>\n
Polenta with mushrooms<\/td>\n15 \u20ac<\/b><\/td>\n<\/tr>\n
Polenta with gulasch<\/td>\n15 \u20ac<\/b><\/td>\n<\/tr>\n
Polenta, pastin, grilled cheese and mushrooms<\/td>\n18 \u20ac<\/b><\/td>\n<\/tr>\n
Polenta with two choices: pastin, grilled cheese or mushrooms<\/td>\n16,50 \u20ac<\/b><\/td>\n<\/tr>\n
Polenta with Dolomiti roasted pork<\/td>\n14 \u20ac<\/b><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>
<\/div><\/div>

Sandwiches<\/h3><\/div>
\n\n\n\n\n\n
Stuffed sandwich choose from: cheese, speck, soppressa or roasted pork<\/td>\n6 \u20ac<\/b><\/td>\n<\/tr>\n
Warm sandwich with past\u00ecn or grilled cheese<\/td>\n7,50 \u20ac<\/b><\/td>\n<\/tr>\n
“Super” warm sandwich with past\u00ecn and grilled cheese<\/td>\n10 \u20ac<\/b><\/td>\n<\/tr>\n
Extra sandwich toppings: onions or cabbage<\/td>\n1,50 \u20ac<\/b><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>
<\/div><\/div>

Desserts<\/h3><\/div>
\n\n\n\n
Homemade cakes<\/td>\n5,50 \u20ac<\/b><\/td>\n<\/tr>\n
Yogurt with berries<\/td>\n5,50 \u20ac<\/b><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"

Every day, homemade dishes are prepared: authentic mountain cuisine.<\/p>\n","protected":false},"author":1,"featured_media":941,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30],"tags":[],"class_list":["post-942","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-utilities"],"_links":{"self":[{"href":"https:\/\/www.rifugiovenezia.it\/en\/wp-json\/wp\/v2\/posts\/942","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rifugiovenezia.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.rifugiovenezia.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.rifugiovenezia.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rifugiovenezia.it\/en\/wp-json\/wp\/v2\/comments?post=942"}],"version-history":[{"count":11,"href":"https:\/\/www.rifugiovenezia.it\/en\/wp-json\/wp\/v2\/posts\/942\/revisions"}],"predecessor-version":[{"id":1819,"href":"https:\/\/www.rifugiovenezia.it\/en\/wp-json\/wp\/v2\/posts\/942\/revisions\/1819"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.rifugiovenezia.it\/en\/wp-json\/wp\/v2\/media\/941"}],"wp:attachment":[{"href":"https:\/\/www.rifugiovenezia.it\/en\/wp-json\/wp\/v2\/media?parent=942"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.rifugiovenezia.it\/en\/wp-json\/wp\/v2\/categories?post=942"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.rifugiovenezia.it\/en\/wp-json\/wp\/v2\/tags?post=942"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}